top of page

Moist, Moist Mug Brownie

1/4 cup all purpose flour
1/4 cup brown sugar (packed)
2 Tbs unsweetened cocoa powder

mix flour, cocoa, and sugar until smooth


2 Tbs unsalted butter, melted
1/4 cup milk

add butter and milk - stir until smooth


1 to 2 Tbs Chocolate chips
mix in chocolate chips

microwave for about 2:30 depending on your microwave.

I would suggest starting at 1:30 and checking it,

then add more time 15 seconds at a time

until you know how long it will take.

(make sure to make a note for yourself for next time)

let it sit for a minute to cool off and finish cooking.

This makes a BIG brownie. The smaller recipe is below.

2 Tbs Flour
2 Tbs Brown Sugar
1 Tbs Cocoa powder
1 Tbs melted butter
2 Tbs Milk (whole is best)
1 Tbs choco chips

follow directions from above.

Cooking time will be much shorter since its smaller. Try 

bottom of page